Tuesday, 24 March 2015

An Assortment of Toast Toppings



Toast doesn't have to be boring or simple. It can be made with various toppings that will add to the dish and leave it no longer being the simple toast but rather an extravagant affair. Or at least not boring. ;)

We are so used to eating toasts for breakfast. It’s the easiest and fastest to make but with small little add-ins it can be made into something special and real yummy.

Here are some toppings that go very well with toasts.

- Grate cheese, carrot. Mix the cheese, carrot and a little chopped coriander with mayonnaise. Spread on the toast while still hot and serve.

- On a hot toast spread creamed cheese and chopped boiled ham or bacon, with a touch of chutney. You could also use roasted meat.

- Top toast with chopped hard boiled eggs, crisp chopped bacon or roasted meat and a little mayonnaise to bind.

- Add chopped hard boiled eggs, a pinch of chilli powder and a little chutney to the toast.

- Peel and core apples. Fry thick rings of apples in ghee. When apples are soft, add the slices of cheese and leave until the cheese begins to melt. Place this on the toast.

- Slice tomatoes and fry in butter or margarine. Season, along with a pinch of sugar. Garnish with chopped coriander and serve on top of toast.

- Top the toast with boiled rajma mixed in tomato sauce. Add rings of onion and chopped coriander on top.

- Spread grated cheese on toast and sprinkle a little of finely chopped chilies. Put the toast in the grill and heat till the cheese just melts. Serve hot.

- Spread butter on the bread. Put a slice of ham or meat on it. Top with cheese slice and a ring of tomato. Place in grill and toast till cheese just melts.

What do you do with your toast? Do you put just butter or a other stuff too?

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